Our TY's took off to Cloughjordan Cookery school on the 9th February with both Ms.O'Donnell and Mrs.Lowe. Where they learnt how to grow a vegetable garden, pick vegetables, cook in the kitchen and serve food. Each student got to cook from scratch using the home grown vegetables from the garden. They made Potato and Leak Soup with bread rolls and home made butter, then in the afternoon they made Chicken Curry with rice and they made Naan bread to go with it and they finished off by making Chocolate Brownies. It was a fantastic day and the staff/chefs at Cloughjordan were brilliant.
TYs visit Cloughjordan Cookery School